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by Ronnie Cohen
reprinted from Mother
Jones
New research is
showing that soft drinks are even worse for kids' health than
previously thought. So why are a growing number of public
schools signing deals giving soda companies exclusive marketing
rights to their students?
Soda
has been linked to:
-
broken
bones
-
osteoporosis
-
obesity
Soda may:
Soda can lead
to:
And
American teen-agers are consuming more of it than ever.
Sure, everyone
knows soft drinks aren't good for you. But a wave of new research
strongly suggests they're even worse than anyone realized.
Nevertheless, American teen-agers are consuming record quantities
of the stuff -- thanks in part to a growing number of public
schools signing marketing deals
with soda companies.
Soda is dispensed
in American schools today like coffee in corporate offices.
Over the past three years, the Center
for Commercial-Free Public Education estimates that 240
school districts in 31 states have sold exclusive rights to
one of the three big soda barons eager to hook teen-agers
on Dr Pepper, Pepsi, or The Real Thing.
"Many teens
are drowning in worthless sugar water," says Michael
Jacobson, executive director of the Center
for Science in the Public Interest.
"Parents
should limit their children's soda consumption and demand
that schools get rid of soft-drink vending machines, just
as they have banished smoking."
New research adds
weight to Jacobson's words. Harvard School of Public Health
professor Grace Wyshak recently found that:
Ninth and 10th-grade
girls who sipped soda were three times
more likely to break bones than those who quenched their thirsts
with other drinks.
Worse, her study
found that physically active girls who drank colas were five
times more likely to break bones as physically active girls
who abstained from carbonated beverages. Wyshak believes
the phosphoric acid in colas may interfere with the body's
ability to use calcium.
That's of particular
concern considering that teen-agers are increasingly substituting
corn syrup for calcium -- an essential element for developing
bones. From 1965 to 1996, adolescent milk consumption dropped
36 percent, while adolescent soft-drink consumption more than
doubled, according to a recent University of North Carolina
study. Adolescent girls who fail to get enough calcium will
build insufficient bone mass, leaving their bones thin and
fragile.
Wyshak's study
is just the most recent giving soda a sour taste. Her latest
report confirms her earlier research associating carbonated
beverage consumption with bone fractures in girls and postmenopausal
women. A 1999 South African study warns that cola may exacerbate
kidney-stone problems.
And
a growing body of psychiatrists' work over the last decade
fingers the caffeine in soda as a possible culprit in children's
inability to sleep, concentrate, and stay on task.
Nutritionists,
meanwhile, warn that sugar in soda seems certain to be swelling
America's problem with obesity
and the concurrent rise in diabetes.
Recent research has found that half of American adults and
one in five American children are overweight.
The National Soft
Drink Association, however, insists its products are being
unfairly demonized. Richard Adamson, the association's vice
president of scientific and technical affairs, dismisses the
Harvard study as "nutritional nonsense."
"Soft drinks
have a place in a well-balanced diet," adds Sean McBride,
communications director for the NSDA. "If you take all
the science as a whole, there is no connection between soft
drinks and health problems that have been raised."
Wyshak volleys
back: "To me, it's no different from the issue with smoking.
If you produce this stuff, and you make money off it, you
want to deny it."
Meanwhile, soda
sales tempt money-strapped schools with too-good-to-reject
deals. In one notorious case, a Colorado Springs school district
in 1997 gave Coca-Cola exclusive access to its 30,000 students
for a promise of more than $8 million over 10 years. The catch:
The kids needed to gulp at least 70,000 cases of Coke products
in one of the first three contract years.
One enthusiastic
school administrator wrote a letter -- signing it "the
Coke Dude" -- urging principals to consider allowing
kids unlimited access to Coke machines.
Outrage over the
Coke Dude's letter helped prompt a federal General Accounting
Office investigation last fall. The GAO found that, while
soda sales are the most lucrative commercial deal for schools,
they still represent only a minute percentage of school budgets.
But the soda companies
aren't looking for immediate profits, says Andrew Hagelshaw,
executive director of the Center
for Commercial-Free Public Education. "It's all about
promoting ... an addiction to caffeine and sugar and to a
particular brand name."
Bob Phillips, spokesman
for Coca-Cola Bottling Co. of California, bristles at the
word "addiction." Soda manufacturers claim they
just add caffeine to soda to enhance flavor.
A new Johns
Hopkins University School of Medicine taste study, however,
supports the notion that caffeine is added to soda to addict
drinkers.
Only 8 percent
of regular cola consumers detected a flavor difference at
the caffeine concentration found in popular colas, the study
found.
Researchers concluded:
"The high consumption rates of caffeine-containing soft
drinks are more likely to reflect the mood-altering and physical
dependence-producing effects of caffeine as a central nervous
system-active drug than its subtle effects as a flavoring
agent."
"The picture
that's painted is that kids are walking around shaking because
of soft drinks at school, and I think it's blown out of proportion,"
says Phillips. Soda companies are just being helpful neighbors,
he insists. "As a local business in these communities,"
Phillips says, "we view it as providing some benefit
to the schools."
Few educators seem
concerned. None of 20 school administrators, school board
members, school nutritionists and school nurses interviewed
for this story had heard about the new Harvard study.
San Francisco's
school district banned exclusive contracts for soda and junk
food in 1999, but few areas have followed their example.
Former California
state Assembly member Kerry Mazzoni tried to push through
a bill banning exclusive beverage contracts -- which she calls
"selling your children to the highest bidder" --
in schools statewide, but had to settle for a law requiring
school boards to hold public hearings before signing such
contracts.
California
is the only state with even this mild requirement.
Parents did bubble
up with anger when Coke, as part of its $5 million deal with
Houston schools, placed a vending machine stocked with sugary
Fruitopia on a Houston elementary school campus.
But in general,
school administrators say parents rarely complain about soda
on campus.
Many serve it at
home. "I see kids walking to school with a soda pop in
their hand," says Judi Baker, a Petaluma, Calif. school
nurse. "You wonder if that's breakfast."
"I drink soda,
like, 24/7," a Petaluma High School freshman says outside
the cafeteria. She carries a 20-ounce plastic bottle of Cherry
Coke. When she hears about the Harvard study, she volunteers
that she hyper-extended her knee in the seventh grade. "I
don't know if I'm going to be able to stop drinking soda,"
she says, "but I'm not addicted to it."
For more information about what actiion
you can take to get rid of these soda machines, contact the Center
for Commercial-Free Public Education.
For more information from the Centers for
Science in the Public Interest, go to their Health
and Nutrition Campaign web page.
This article was reprinted from Motherjones.com.
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