Green Tea Protects Fatty Livers After Transplantshttp://articles.mercola.com/sites/articles/archive/2005/03/19/green-tea-liver.aspxThe major antioxidant found in green tea, epigallocatechin-3-gallate (EGCG), may significantly protect fatty livers after a liver transplant. Fatty livers are more susceptible than lean livers to ischemia/reperfusion (I/R) injury, which is caused by decreasedenCommunityServer 2008.5 SP1 (Build: 31106.3070)