Efforts Needed to Prevent Salmonella Infection from Eggshttp://articles.mercola.com/sites/articles/archive/2003/01/15/eggs-salmonella-part-one.aspxIn the late 1990s, cases of one type of salmonella, serotype enteritidis, dropped. However, from 1999 to 2001 the number of cases remained steady. Now, efforts to prevent this type of salmonella infection, which is often caused by eating raw or undercookedenCommunityServer 2008.5 SP1 (Build: 31106.3070)