http://articles.mercola.com/sites/articles/archive/2002/07/20/vitamin-c-part-six.aspxConsuming vitamin C-rich foods may lower the risk of developing dangerously high blood pressure in pregnancy. Preeclampsia is a pregnancy complication marked by high blood pressure and swelling in the legs that affects as many as 1 in 10 women pregnantenCommunityServer 2008.5 SP1 (Build: 31106.3070)