<?xml version="1.0" encoding="UTF-8" ?>
<?xml-stylesheet type="text/xsl" href="http://articles.mercola.com/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>If Your Fasting Blood Sugar is Above 90 You Are At Risk of Heart Disease</title><link>http://articles.mercola.com/sites/articles/archive/2002/05/25/fasting-part-one.aspx</link><description>People with a fasting blood sugar level of 100-125 mg/dl had an adjusted nearly 300% increase higher risk of having coronary heart disease than people with a level below 79 mg/dl. This information was compiled from a cross-sectional study of nearly 2500</description><dc:language>en</dc:language><generator>CommunityServer 2008.5 SP1 (Build: 31106.3070)</generator></channel></rss>