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<?xml-stylesheet type="text/xsl" href="http://articles.mercola.com/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>Hazards of Genetically Engineered Food</title><link>http://articles.mercola.com/sites/articles/archive/2000/12/03/ge-food-part-one.aspx</link><description>The patenting of genetically engineered foods and widespread biotech food production threatens to eliminate farming as it has been practiced for 12,000 years. Ronnie Cummins Little Marais, Minnesota Introductory Overview The technology of genetic engineering</description><dc:language>en</dc:language><generator>CommunityServer 2008.5 SP1 (Build: 31106.3070)</generator></channel></rss>