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<?xml-stylesheet type="text/xsl" href="http://articles.mercola.com/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>Apple a Day</title><link>http://articles.mercola.com/sites/articles/archive/2000/06/24/apple-a-day-part-one.aspx</link><description>New research has found that 1 fresh apple has the antioxidant power of 1,500 milligrams of vitamin C, a dose more than 15 times higher than the recommended daily allowance for the vitamin. Additionally, it was found that apple extracts prevented certain</description><dc:language>en</dc:language><generator>CommunityServer 2008.5 SP1 (Build: 31106.3070)</generator><item><title>re: Apple a Day</title><link>http://articles.mercola.com/sites/articles/archive/2000/06/24/apple-a-day-part-one.aspx#40366</link><pubDate>Thu, 27 Nov 2008 09:39:50 GMT</pubDate><guid isPermaLink="false">24451277-a5aa-4add-96dc-64081bfd86fa:40366</guid><dc:creator>Youlia</dc:creator><description>&lt;p&gt;The best part are apple seeds. Full with Vitamin B 17 - &amp;nbsp;cancerfighting &amp;nbsp;and NOT POISENING: Do not be afraid of the cyan component which only enters and destroys the real cancer cells, but does not threaten healthy cells. &amp;nbsp;But you have to eat the full fruit with skin and seeds. &lt;/p&gt;
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