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<?xml-stylesheet type="text/xsl" href="http://articles.mercola.com/utility/FeedStylesheets/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>FDA Faces Legal Complaint Regarding Salt Content in Food</title><link>http://articles.mercola.com/sites/articles/archive/2005/03/16/fda-complaint.aspx</link><description>Americans consume an average of 3,375 milligrams of sodium (salt) a day, which is far beyond the 2,300 milligrams, or roughly one teaspoon, recommended by the federal government. However, efforts are being made to curb this increased sodium intake: According</description><dc:language>en</dc:language><generator>CommunityServer 2008.5 SP1 (Build: 31106.3070)</generator></channel></rss>