http://articles.mercola.com/sites/articles/archive/2008/01/02/low-fat-high-carbohydrate-diet.aspxHealth experts are debating the value of a diet low in fat and high in carbohydrates for reducing the risk of heart disease, certain forms of cancer, and for losing weight. Both sides agree that Americans should eat more fruits, vegetables, and high-fiberenCommunityServer 2008.5 SP1 (Build: 31106.3070)