http://articles.mercola.com/sites/articles/archive/2008/01/02/aluminum-foil-cooking.aspxMarge Teilhaber writes: My newest cooking discovery, which I love, is creating a tent with aluminum foil, after having sprayed the foil with cooking spray and putting on the foil fish, veggies and spices, and cooking it about 20 minutes. Out comes a greatenCommunityServer 2008.5 SP1 (Build: 31106.3070)http://articles.mercola.com/sites/articles/archive/2008/01/02/aluminum-foil-cooking.aspx#43142Thu, 21 Aug 2008 16:20:55 GMT24451277-a5aa-4add-96dc-64081bfd86fa:43142Health Nut58<p>Check your Periodic Table. Aluminum vaporizes at 294 degrees F. Your stove and oven are almost always used at higher settings. In addition, testing for Alzheimers is not for the disease but intsead, a test to find Aluminum content in the brain. Keep using it metal head, Don,t listen to the truth. </p> <img src="http://articles.mercola.com/aggbug.aspx?PostID=43142" width="1" height="1">http://articles.mercola.com/sites/articles/archive/2008/01/02/aluminum-foil-cooking.aspx#43141Sun, 06 Apr 2008 20:26:12 GMT24451277-a5aa-4add-96dc-64081bfd86fa:43141macslass<p>DM I find your comment interesting. My Mother is 89y/o and has always cooked with aluminum foil. The neighbors that I grew up with are also all my Mothers age and are all still going strong and all cooked with aluminum foil. So I find your comment about living past 60 interesting. What do you base this one other than aluminum is a toxin. Do you realise that most cooking/baking pans are made of aluminum , so what is the difference between those pans and foil?? Look forward to your answer. </p> <img src="http://articles.mercola.com/aggbug.aspx?PostID=43141" width="1" height="1">