Watch this Duo Whirl You into Gooey Dessert Paradise!

re: Watch this Duo Whirl You into Gooey Dessert Paradise!

pbpace — Wed, 10 Sep 2008 17:04:48 GMT

WOWWWW!!..easy on the eyes.

re: Watch this Duo Whirl You into Gooey Dessert Paradise!

ITRY2BHEALTHY — Wed, 10 Sep 2008 04:10:06 GMT

I am very leery of using Xylitol, or any artificial sweetener. I can't imagine that it is any better for you than sugar. What about some recipes with reduced sugar instead of artificial sugars? I think it's a better idea to make things with half the amount of sugar, then your taste buds get used to that less sugary taste.

re: Watch this Duo Whirl You into Gooey Dessert Paradise!

loveschocolate — Sun, 07 Sep 2008 00:55:18 GMT

This Looks really good. I am going to have to find some xylitol somewhere, I will call the health food store to see if they carry it. This is a new- to me- sweetener. I would try coconut oil too, as I am going vegan. Does anyone know the calorie content of these brownies? I need to watch my weight.

re: Watch this Duo Whirl You into Gooey Dessert Paradise!

andreas.vanwyk — Sat, 06 Sep 2008 14:56:16 GMT

Approximately how many grams is 2 squares of bakers chocolate? Here in South Africa "squares" are small blocks and probably about 5 grams each.

re: Watch this Duo Whirl You into Gooey Dessert Paradise!

Mercola Fan — Sat, 06 Sep 2008 13:46:33 GMT

mmm looks good. I was surprised to see there is no coconut oil in the recipe. I think I may try substituting the butter with coconut oil in this recipe as I presently do with my brownies. It is the secret to assure they do not harden as they cool like things baked with butter tend to do.

Thanks Luci!