The staff cafeteria at biotech-crop Monsanto’s UK headquarters reportedly banned GM foods from the menu back in 1999.
The private catering company running the canteen, Sutcliffe Catering, owned by Granada Food Services, told its clients, including Monsanto, that it would no longer use foods containing GM soya or maize because of “customer concerns” about the technology.
“We have taken the steps to ensure that you, the customer, can feel confident in the food we serve,” Granada told its customers.
Tony Combes, Monsanto‘s director of corporate affairs, said the caterer’s decision was no reflection on Monsanto, but was rather a “blanket ban” covering all of its customers. He maintained that Monsanto staff members happily ate GM foods.
"We believe in choice. At our Cambridge restaurant there is a notice which says that some products may contain GM ingredients, because our staff are happy to eat products sprayed with fewer chemicals," Combes said in 1999.
Reports of these 1999 events have recently resurfaced in the media. In response, Monsanto’s head of external affairs at the UK headquarters said that the information is untrue.
“[The] Monsanto UK office does not even have a catering service. Our former staff restaurant was closed in 2003 when we sold our wheat breeding business, but even prior to that we displayed a sign that the policy was NOT to exclude food from GM sources,” he said.
Free Market News Network August 8, 2007
Green Fertility August 2, 2007
Mindfully.org December 1999
BBC News December 22, 1999
I recently named the GMA “the most evil corporation on the planet,” considering the fact that it consists primarily of pesticide producers and junk food manufacturers who are going to great lengths to violate some of your most basic rights—just to ensure that subsidized, genetically engineered and chemical-dependent, highly processed junk food remains the status quo.
The insanity has gone far enough. It’s time to unite and fight back, which is why I encourage you to boycott every single product owned by members of the GMA, including natural and organic brands. To learn more about this boycott, and the traitor brands that are included, please visit TheBoycottList.org. I also encourage you to donate to the Organic Consumers Fund. Your donation will help fight the GMA lawsuit in Vermont, and also help win the GMO labeling ballot initiative in Oregon in November.
Voting with your pocketbook, at every meal, matters. It makes a huge difference. By boycotting GMA Member Traitor Brands, you can help level the playing field, and help take back control of our food supply. And as always, continue educating yourself about genetically engineered foods, and share what you’ve learned with family and friends.