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Nutritional Typing Now a Rapidly Emerging Field, Scientists Say

Your preference for, or indifference to, chocolate may be linked to a chemical signature programmed into your metabolic system, according to Swiss and British scientists.

The finding may help to design healthier diets that are customized to your individual needs, based on your nutritional type, or metabotype.

In the study, 11 volunteers who were “chocolate desiring” and 11 who were “chocolate indifferent” ate chocolate or a placebo over a five-day period. When researchers analyzed the volunteers’ urine and blood samples, they found that the “chocolate lovers” had low levels of LDL cholesterol and elevated levels of the beneficial protein albumin. They also had different activity in their gut microbes than the “chocolate indifferent” group.

The profile existed whether the chocolate was eaten or not.

The researchers suggest that food preferences such as chocolate might be imprinted into your metabolic system so that your body becomes “attuned to a particular diet.”

The findings build off of the prior knowledge that metabolic status and food preferences vary from person to person and culture to culture.

A test that could reliably determine your nutritional type, which could be performed as part of a blood or urine test, could be available in five years.

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Dr. Mercola''s Comments Dr. Mercola's Comments:

This is a prime example of the nutritional wisdom you can gain from reading this newsletter -- long before it reaches traditional media channels.

I first encountered metabolic typing back in 2001, when I read Bill Wolcott’s book The Metabolic Typing Diet. This is when I learned that people metabolize the food they eat in different ways, based on their genetics, stress levels, and other factors.

You will fall somewhere along the spectrum of having a carb type metabolism, a protein type metabolism, or a mixed type metabolism. This is why one diet does not work for everyone, and as soon as I applied these principles in my practice, patients who had not previously responded well to my nutrition program started to improve.

Nutritional Typing: The Best Way to Determine Your Healthiest Foods

After more than five years of using metabolic typing, my team refined and improved it to something we now call Nutritional Typing.

We hope to officially release the Nutritional Typing system later this year, as it builds upon the principles of metabolic typing, and provides an even better way for you to determine the diet that’s right for you.

Nutritional Typing is simple, and it emphasizes how to make the food choices for your Nutritional Type, along with the importance of raw foods and food quality, and how to best cook your food.

This study states that it could take five years for a reliable system to determine your metabolic type, but I have collaborated with about half a dozen leading nutrition experts, and we have developed a system that can tell you your Nutritional Type right now.

Without a doubt the most significant dietary intervention I have ever seen in practice has been the consistent use of Nutritional Typing. I believe it to be one of the most profound interventions for the 21st century and, properly applied, it can improve just about anyone’s health.

You can find out more by signing up for your free Nutritional Typing Mini Course online, or by reading my book, Take Control of Your Health, which has an entire chapter devoted to Nutritional Typing.

You’ll know you’re eating right for your Nutritional Type if you feel satisfied, free of cravings, and full of energy one hour after you eat. If you feel tired, nervous, depressed, or hungry shortly after finishing your meal, you’re not eating right for your Nutritional Type.

I strongly believe that everyone should find out their Nutritional Type, because eating the foods your body is meant to eat produces phenomenal health benefits in almost everyone who tries it.


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Comment on This Article Community Comments (12)
 
 
Posted On Nov 03, 2007

I have been following 'metabolic typing' since '99. While the work and efforts of Dr. Mercola are to be commended, it was the synergistic efforts of Harold Kristal and colleague Bill Wolcott, efforts that were inspired by pioneers Francis Pottenger MD, George WatsonPhD, and William D. Kelley DDS, that jointly evolved a protocol that continues to be what I consider the gold standard of metabolic nutrition/typing. With his 'Metabolic News' newsletter which originated in ’98, the product of a joint effort with James Haig, and his subsequent book 'The Nutrition Solution' in '02, Dr. Kristal (bloodph.com - home of the bloodph self test for metabolic typing) has continued to be on the cutting edge of metabolic nutrition. I'm just giving credit where credit is due.    


 
Gary_Schaumberg234
Novice User Novice User, Joined On 6/2006
Gary_Schaumberg234  
 
 
 
Posted On Nov 04, 2007

A theory of mine (unscientific) is that children “know” what food is good or bad for them, until adults force their own opinions upon them. When I was a child, I was forced to attend events such as birthday parties and such, although I would come home very ill. My parents believed this illness was due to my perceived “shyness” which I would get over if only I spent enough time doing what for me was torture. As I reached the age of eating whatever appealed to me, I cut out sugar, milk, and bread. Surprise, I also lost my so-called phobias to parties—as long as I did not eat the mandatory cake and ice cream along with the soda pop. Along in the 1970’s came a book called “Sugar Blues” which gave me a big insight into why I had gained a healthy lifestyle due to just following my body’s clues. I do believe however, that we suppress that natural knowing if we continually eat foods that are not correct, and then we no longer know that we are suffering from our food choices when we experience illness and disease.


 
smallfarmgirl
Novice User Novice User, Joined On 3/2007
smallfarmgirl  
Replied

teachermom
Novice User Novice User Joined On 6/2006
teachermom  
 
Posted On Nov 06, 2007

You were definitely an unusual child. As a kindergarten teacher and mother I can swear that most children will live on pure sugar and trashy carbs their entire day if allowed to.


 
 
 
Posted On Nov 04, 2007

Traditional Chinese Medicine has known this "typing" for THOUSANDS of years and use food to cure all ailments and to remian healthy and balanced. It is nothing new! It cracks me up that the things we have to prove in a test tube and through studies, the Chinese have known for thousands of years. If you are interested in understanding how food, herbs and vitamins can best be tailored to your individual body, I would highly encourage your looking into TCM. If you truly want to know what foods will make you your healthiest and help with dis-ease check it out. Some books that helped me get started were Linda Prout's  Live in the Balance: A Ground-breaking East-West Nutrition Program and Daverick Leggett books &wall charts especially Helping Ourselves available through www.meridianpress.net.  Best health to everyone!!!


 
ajnolff
Novice User Novice User, Joined On 6/2006
ajnolff  
 
 
 
Posted On Oct 16, 2007
Metabolic typing is ESSENTIAL, WORKS & IS EMPIRICAL.

Once again, as a Vital Votes reader, Dr. Mercola brings you the BEST and most ACCURATE data for optimized health, long before the rank and file rabble even catch on.

Just the other day Nestle (purveyors of many harmful food or beverage brands) was even touting metabolic typing (probably from a marketing angle, to maintain market share, and not in actual content formulation of their brands).

Let the buyer remain aware!  Take control of your own health!

Uncle Russ

 
Russ Bianchi
Savvy User Savvy User, Joined On 9/2006
Russ Bianchi  
 
 
 
Posted On Oct 17, 2007
Slowly but surely we're getting there...
I ilked the part where they mentioned a reliable test to measure one's met type could be about 5 years away......hmmmm makes me wonder what dr mercola metabolic typing test is all about, OR maybe we should send these researchers to mercola.com FOR A COMPLIMENTARY metabolic test. Joe would you be so kind as to dish out a free test for the lads..

 
seg
Savvy User Savvy User, Joined On 11/2006
seg  
 
 
 
 
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