Why Mammography is NOT an Effective Breast Cancer Screen
December 04, 2008
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The most devastating loss of life from breast cancer occurs between the ages of 30 to 50. Fortunately, you have more options available to you today to help detect breast cancer than in the past decades.
Unfortunately, education and awareness of these options and their effectiveness in detecting breast cancer at different stages in life are woefully deficient.
In the first part of the in-depth article linked below, Beyond Mammography, Dr. Len Saputo explores the latest findings on the effectiveness and shortcomings of various detection methods used by the mainstream medical community, including mammography, clinical breast exams, ultrasound, and to a lesser extent, magnetic resonance imaging (MRIs) and PET scans.
The second part goes beyond mammography, exploring a highly advanced but much maligned detection tool for breast cancer -- breast thermography.
Breast thermography, which involves using a heat-sensing scanner to detect variations in the temperature of breast tissue, has been around since the 1960s. However, early infrared scanners were not very sensitive, and were insufficiently tested before being put into clinical practice, resulting in misdiagnosed cases.
Modern-day breast thermography boasts vastly improved technology and more extensive scientific clinical research.
In fact, the article references data from major peer review journals and research on more than 300,000 women who have been tested using the technology. Combined with the successes in detecting breast cancer with greater accuracy than other methods, the technology is slowly gaining ground among more progressive practitioners.
About the Author
Dr. Len Saputo, MD, is a graduate of Duke University Medical School, and is the Founder and Director of the Health Medicine Forum, which has hosted and moderated over 350 events. He's also the Co-founder and Medical Director of the Health Medicine Institute and Health Medicine Center, and runs a private practice in Internal Medicine and Health Medicine.
What Are GMOs?
From April 19th through April 25th we launch GMO Awareness Week. We set aside an entire week dedicated to providing you with information on GMOs and labeling initiatives.
GMOs are a product of genetic engineering, meaning their genetic makeup has been altered to induce a variety of “unique” traits to crops, such as making them drought-resistant or giving them “more nutrients.” GMO proponents claim that genetic engineering is “safe and beneficial,” and that it advances the agricultural industry. They also say that GMOs help ensure the global food supply and sustainability. But is there any truth to these claims? I believe not. For years, I've stated the belief that GMOs pose one of the greatest threats to life on the planet. Genetic engineering is NOT the safe and beneficial technology that it is touted to be.
Help Support GMO Labeling
The Grocery Manufacturers Association (GMA)—Monsanto’s Evil Twin—is pulling out all the stops to keep you in the dark about what’s in your food. For nearly two decades, Monsanto and corporate agribusiness have exercised near-dictatorial control over American agriculture. For example, Monsanto has made many claims that glyphosate in Roundup is harmless to animals and humans. However, recently the World Health Organization (WHO) had their research team test glyphosate and have labeled it a probable carcinogen.
Public opinion around the biotech industry's contamination of our food supply and destruction of our environment has reached the tipping point. We're fighting back. That's why I was the first to push for GMO labeling. I donated a significant sum to the first ballot initiative in California in 2012, which inspired others to donate to the campaign as well. We technically "lost the vote, but we are winning the war, as these labeling initiatives have raised a considerable amount of public awareness.
The insanity has gone far enough, which is why I encourage you to boycott every single product owned by members of the GMA, including natural and organic brands. More than 80 percent of our support comes from individual consumers like you, who understand that real change comes from the grassroots.
Thankfully, we have organizations like the Organic Consumers Association (OCA) to fight back against these junk food manufacturers, pesticide producers, and corporate giants.
Internet Resources Where You Can Learn More
Together, Let's Help OCA Get The Funding They Deserve
Let’s Help OCA get the funding it deserves. I have found very few organizations who are as effective and efficient as OCA. It’s a public interest organization dedicated to promoting health justice and sustainability. A central focus of the OCA is building a healthy, equitable, and sustainable system of food production and consumption. That's why I'm proud to announce I will be matching donations up to $250,000 this week.
Please make a donation to help OCA fight for GMO labeling.