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Fructose: This Common Food Ingredient Is as Addictive as Cocaine?

  • March 13, 2010
    716501

Story at-a-glance

  • Dr. Richard Johnson, professor of medicine at the University of Colorado, is interviewed about his groundbreaking research into the link between excess fructose consumption, elevated uric acid levels, and hypertension

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This is an older article that may not reflect Dr. Mercola’s current view on this topic. Use our search engine to find Dr. Mercola’s latest position on any health topic.

 

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