The 7 Germiest Public Places
April 06 2011
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It is possible for a person to touch about 30 things in one minute from daily and normal activities.
This heightens the chance of contracting and spreading germs to and from all these objects if in a public setting. But there are ways to avoid being infected by knowing the more obscure places germs hide other than door knobs, light switches, and bathroom surfaces. Here are 3 out of 7 listed by ABC News:
Restaurant menus
Studies from the Journal of Medical Virology reports germs like the cold and flu viruses can survive for up to 18 hours on a hard surface. When dining in a public place, be conscious to not let the menu touch your flatware and wash your hands after you return it.
Lemon wedges
The Journal of Environmental Health discovered 70 percent of restaurants had contaminated bar fruit with microorganisms like E. coli, fecal bacteria, and other disease causing microbes. By opting out of the garnish for your beverage is a good way to prevent ingestion.
Condiment dispenser
Many people do not wash their hands before eating and they can spread their germs to bottles at the condiment stand. When grabbing for the ketchup, a paper napkin is not sufficient due to the abilities for microorganisms being able to pass through.