19 Studies Link GMO Foods to Organ Disruption
April 27, 2011
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A new paper demonstrates that consuming genetically modified (GM) food leads to significant organ disruptions in rats and mice. Researchers reviewed data from 19 studies and found that parameters including blood and urine biochemistry and organ weights were significantly disrupted in the GM-fed animals.
The kidneys of males were the most affected, experiencing 43.5 percent of all the changes. The livers of females followed at more than 30 percent. Other organs may have been affected too, including the heart and spleen, and blood cells.
According to the Institute for Responsible Technology:
"The GM soybean and corn varieties used in the feeding trials 'constitute 83 percent of the commercialized GMOs' that are currently consumed by billions of people. While the findings may have serious ramifications for the human population, the authors demonstrate how a multitude of GMO-related health problems could easily pass undetected through the superficial and largely incompetent safety assessments that are used around the world."
Further, the biotechnology firm Monsanto is only an FDA approval away from its latest monstrosity -- soybeans that have been genetically modified to produce omega-3 fats. That FDA approval is expected this year.
Monsanto plans to include GM soybean oil in every product it can -- baked goods, baking mixes, breakfast cereals, cheeses, frozen dairy desserts, pasta, gravies and sauces, fruit juices, snack foods, candy, soups, and more.
According to Forbes:
"Monsanto is so despised by environmentalists that Google's first suggested search term for the St. Louis company is 'Monsanto evil.' Readers ... voted Monsanto the world's most evil corporation in a January poll, giving the corporation a whopping 51 percent of the vote."
Scientists have also introduced human genes into 300 dairy cows in a process that they say will cause the cows to produce milk with the same properties as human breast milk. They believe that this could provide an alternative to formula milk for babies.
Critics of GM technology questioned the safety of milk from genetically modified animals, and also its potential effect on the cattle's health.
According to the Telegraph:
"The researchers used cloning technology to introduce human genes into the DNA of Holstein dairy cows before the genetically modified embryos were implanted into surrogate cows ... [T]he researchers said they were able to create cows that produced milk containing a human protein called lysozyme."
The insanity has gone far enough. It’s time to unite and fight back, which is why I encourage you to boycott every single product owned by members of the GMA, including natural and organic brands. To learn more about this boycott, and the traitor brands that are included, please visit TheBoycottList.org. I also encourage you to donate to the Organic Consumers Fund. Your donation will help fight the GMA lawsuit in Vermont.
Voting with your pocketbook, at every meal, matters. It makes a huge difference. By boycotting GMA Member Traitor Brands, you can help level the playing field, and help take back control of our food supply. And as always, continue educating yourself about genetically engineered foods, and share what you’ve learned with family and friends.