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The Hidden Health Hazards of Eating CAFO Chicken

  • May 30, 2015
    350227

Story at-a-glance

  • Over 90 percent of all chicken meat and eggs sold in the US come from confined animal feeding operations (CAFOs)

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This is an older article that may not reflect Dr. Mercola’s current view on this topic. Use our search engine to find Dr. Mercola’s latest position on any health topic.

 

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