Warning!
This is an older article that may not reflect Dr. Mercola’s current view on this topic.
Use our search engine to find Dr. Mercola’s latest position on any health topic.
You will be redirected to the article in seconds
March 24, 2014 - Issue 2774
March 24, 2014
Now recognized as a healthy, quick energy source, all butter may not be the health food nature intended. If you're eating these popular brands, you're getting an unexpected, unwanted surprise. Look for these brands instead.
For the first time in two decades, the FDA is proposing changes to the Nutrition Facts label found on most processed foods to help you make better informed choices. Glaringly absent from the proposal is any discussion about genetically engineered ingredients, which may be one of the most important factors for making a determination about the product's wholesomeness.
By continuing to browse our site you agree to our use of cookies, revised Privacy Policy and Terms of Service.
I agree
English
Español
Français
Italiano
Polski
Português
한국어