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This is an older article that may not reflect Dr. Mercola’s current view on this topic. Use our search engine to find Dr. Mercola’s latest position on any health topic.
1 Which of the following types of fats affect biological pathways involved in COVID-19 and may improve outcomes by reducing your risk of cytokine storm?
Evidence suggests the omega-3 fats EPA and DHA affect biological pathways that may have direct influence in the outcome of COVID-19. Learn more.
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