As many as 1.5 million people in the U.S. are affected by rheumatoid arthritis,1 with 40.9 out of 100,000 people being diagnosed with the disease annually.2
Women are three times more likely to have rheumatoid arthritis, usually between the ages of 30 and 60. Men may also be diagnosed with RA, but usually at a later age.3 Rheumatoid arthritis accounts for 22 percent of deaths from arthritis and other rheumatic diseases in the U.S., as noted in a report published by the Arthritis Foundation.4
Rheumatoid arthritis is said to affect about 1 percent of the world’s population. While this seems like a small number, it should not be underestimated. In a 2009 report by The Australian Institute of Health and Welfare Agency, around 400,000 Australians were diagnosed with rheumatoid arthritis.5 Meanwhile, information from Arthritis Research U.K. published in 2014 showed that around 500,000 adults in the U.K. already have rheumatoid arthritis, with 20,000 new patients being diagnosed every year.6
If you or someone you know suffers from rheumatoid arthritis, it’s important to be vigilant about the medications prescribed for it. Common treatment protocols used for RA patients can pose health risks and lead to serious consequences.
According to Dr. Marc I. Leavey, an internal medicine specialist based at the Mercy Medical Center in Baltimore, Maryland, some of the medicines for rheumatoid arthritis or ulcerative colitis possess immunocompromising effects and decrease the body’s ability to combat pneumonia and other illnesses.7
The good news is that rheumatoid arthritis can be treated naturally. Read this guide and get all the information you need to know about rheumatoid arthritis, such as its symptoms, and the most ideal natural treatments and foods you can try to alleviate RA.