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Toxic Metals: The Reason You Still Feel Sick

July 22, 2008

Dr, Kaayla Daniel and Dr. Galen Knight have observed that even when people follow healthy dietary guidelines, they can still have serious health problems. They may digest their food poorly, experience digestive distress, or be generally sickly.

One reason may be toxic metals like:

These toxic metals can cause or contribute to a long list of diseases including Alzheimer’s disease, Parkinson’s disease, and other brain and neurological disorders. While the medical establishment recognizes the acute toxicity that comes from high levels of metals in your body, far more people suffer the adverse effects of low-level, chronic exposure.

Most people are absolutely clueless about just how toxic mercury is. It is toxic at one in one billion-part quantities.  That is about the same concentration of one grain of salt in one swimming pool.  That is why having mercury fillings is such a major challenge to your health.

Heavy metal toxicity, just like chemical toxicity, has become one of the most pressing health hazards of our day. Your body is assailed by chemicals and heavy metals on a daily basis, oftentimes from the most innocent-looking sources, from your everyday cookware to your child’s rubber ducky.

It has now gotten to the point where babies are being BORN toxic due to the toxic load of their mothers. A 2004 study by the Environmental Working Group (EWG) found that blood samples from newborns contained an average of 287 toxins, including mercury, fire retardants, pesticides and chemicals in non-stick cookware.

Despite these dire warning signs, giant corporations and industry advocates like The American Chemistry Council are fighting tooth and nail to block any and all proposed bans on toxic agents that happen to be part of their profit-making schemes. According to EnviroBlog, the latest army of lobbyists is trying to crush U.S. Senate Bill 1313, which calls for a ban of perfluorinated chemicals (PFCs) in concentrations exceeding 0.1 percent from food packaging, for example.

And California State Senate Bill 1713, which would ban BPA from baby bottles and toys, is also under attack by hired guns who are trying to scare everyone into believing this bill will put an end to all canned and jarred goods.

If there ever was a time to get more involved in the political process – as these are serious survival issues -- now might be a good time.

How Do You Know if You’re Suffering from Metal Toxicity?

Acute metal toxicity is a lot easier to diagnose than that of chronic exposure. Indications of acute toxicity include:

Symptoms of toxic build-up due to chronic toxic metal exposure, however, are much more subtle, in large part because these symptoms are so “common,” such as:

Sound like anyone you know?

Add to that your exposure to toxic fluoride in your municipal drinking water, which actually increases your body’s uptake of aluminum, in addition to all the other health damaging effects it has in and of itself, and it’s no wonder you’re feeling less than great.

Why is Your Diet so Important When it Comes to Toxic Metal Detox?

In addition to limiting your exposure to toxic metals, which I will go over shortly, you need to focus on eating a healthy diet, preferably based on your nutritional type to reap the maximum overall health benefits.

The Weston A. Price diet recommendations, which were written in 1920 and still, like all truths, hold true today, includes these timeless guidelines:

As Dr. Daniel explain in this article, optimal nutrition is essential when dealing with metal toxicity because if you are deficient in essential metals, your body will use toxic metals as “stand-ins” instead. For example:

Secondly, you also need vital nutrients to aid your natural detoxification process.

I also highly recommend subscribing to the Weston A. Price Foundation’s journal, Wise Traditions. This quarterly journal is dedicated to exploring the scientific validation of dietary, agricultural and medical traditions throughout the world. It features informative and thought-provoking articles on current scientific research; human diets; non-toxic agriculture; and holistic therapies. It also offers sources for organic foods that have been conscientiously grown and processed.

You can find their membership form at this link.

Guidelines for Reducing Your Toxic Metal Exposure

It may seem like a fight you’re destined to lose, however I firmly believe you can reduce you exposure to toxic metals quite dramatically, thereby giving your body a fighting chance to eliminate accumulated toxins and restore health.

These guidelines can help limit your exposure:

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