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Polyphenols Halt Prostate Cancer Growth

Scientists believe they now know exactly why polyphenols, such as those found in red wine and green tea, inhibit cancer growth. The antioxidants produce a combined effect to disrupt an important cell signaling pathway necessary for prostate cancer growth.

The SphK1/S1P signaling pathway plays a role both in prostate cancer and in other cancers such as colon cancer, breast cancer, and gastric cancers.


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