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Are You or Your Family Eating Toxic Food Dyes?

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  • Every year, food manufacturers pour 15 million pounds of artificial food dyes into U.S. foods. That amount only factors in eight different varieties, according to the Center for Science in the Public Interest (CSPI).


This is an older article that may not reflect Dr. Mercola’s current view on this topic. Use our search engine to find Dr. Mercola’s latest position on any health topic.


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