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New Update: Only 4 mg of Astaxanthin May Help You Maintain Youthfulness

New Update: Only 4 mg of Astaxanthin May Help You Maintain Youthfulness

Story at-a-glance -

  • Astaxanthin, the natural compound that makes salmon, crabs, lobsters, shrimp and flamingos pink or red, has unique anti-aging potential
  • Astaxanthin exerts a unique protective action on the cell membranes as well as on mitochondrial function (mitochondrial decline is thought to contribute to the aging process)
  • Astaxanthin’s benefits are extensive and diverse, including protection against DNA damage, boosted immunity, improved cognition and lowered triglycerides
  • Synthetic astaxanthin has a different molecular profile than natural astaxanthin, and may not provide the same benefits

By Dr. Mercola

Even if you've never heard of astaxanthin, a carotenoid derived from the microalgae Haematococcus pluvialis, you've surely seen it.


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