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9 Things You Need to Know about the Food You Eat

9 Things You Need to Know about the Food You Eat

Story at-a-glance -

  • From artificial growth hormones to cloned animals, there’s often unsettling and harmful “ingredients” added to the U.S. food supply – unbeknownst to most consumers
  • Food contamination, including Salmonella, heavy metals, and drug residues, and deadly conditions like Mad Cow Disease are also products of the industrial food complex in the United States
  • Virtually the only way to truly know what’s in your food is to grow it yourself -- or get it directly from a farmer you can trust

By Dr. Mercola

Seems like every week there is a new revelation of massive perversion in the food industry, resulting in more corporate profits and a greater risk to your health. From arsenic in fruit juice and chicken to "pink-slime" ground beef treated with ammonia, nasty tidbits about the foods you're putting in your body are now so commonplace as to be expected.


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