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Cherries May Help Reduce Risk of Gout Attacks

  • October 15, 2012
    230526

Cherries

Story at-a-glance

  • In a study of over 600 people with gout, those who ate a ½-cup serving of cherries a day, the equivalent of about 10 or 12 cherries, or consumed cherry extract, had a 35 percent lower risk of a subsequent gout attack.

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