11 Tips to Combat Coronavirus 11 Tips to Combat Coronavirus


Dietary Fats — The Good, the Bad and the Ugly

Story at-a-glance -

  • Omega-3 and omega-6 polyunsaturated fats (PUFAs) are unstable and easily damaged during processing and refining, so that in the bottle they contain toxic breakdown products; when these oils are heated they degrade further, generating additional toxins

Read the Full Article for Free!
Subscribe to the #1 Natural Health Newsletter
  • Unlock censored health information that Google doesn't want you to read
  • Keep your privacy secure — We are no longer active on Facebook and will soon be blocking our content from Google search to ensure your privacy stays protected
  • Get access to all of Dr. Mercola's health articles, E-books and special reports

Existing Subscribers: Enter your email address for instant access

You can unsubscribe at any time and I guarantee the privacy of your email. View our privacy policy