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Factory-Farmed Meats Quickly Replaced With Grass Fed

grass fed beef

Story at-a-glance -

  • Massive manure and fertilizer pollution churned out by meat giant Tyson Foods is blamed for causing the largest dead zone on record in the Gulf of Mexico
  • Consumer demand for more humane, environmentally friendly grass fed beef is prompting some farmers to adopt regenerative agriculture techniques
  • In the Midwest, farmers are slowly adopting the use of cover crops and no-till farming, which improves soil health and reduces the need for chemical fertilizers and herbicides

By Dr. Mercola

Industrial agriculture, characterized by vast swatches of genetically engineered corn and soybean fields and livestock raised in concentrated animal feeding operations (CAFOs), is swiftly destroying the planet and worsening human health in the process. In exchange for cheap meat, we're paying a hefty price, one that may be infinite in the damage it's causing via pollution.


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