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Garlic Is a Great Blood Thinner

Analysis by Dr. Joseph Mercola
  • October 15, 2018
    38716

Story at-a-glance

  • Studies indicate that people who eat as little as a quarter-teaspoon of garlic powder per day appear to have less aortic stiffness, which is good for anyone wanting to avoid cardiovascular problems such as stroke

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This is an older article that may not reflect Dr. Mercola’s current view on this topic. Use our search engine to find Dr. Mercola’s latest position on any health topic.

 

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