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Garlic Is a Great Blood Thinner

Analysis by Dr. Joseph Mercola

Story at-a-glance

  • Studies indicate that people who eat as little as a quarter-teaspoon of garlic powder per day appear to have less aortic stiffness, which is good for anyone wanting to avoid cardiovascular problems such as stroke


This is an older article that may not reflect Dr. Mercola’s current view on this topic. Use our search engine to find Dr. Mercola’s latest position on any health topic.


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