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Testing reveals PFOA chemicals in US food supply

Analysis by Dr. Joseph Mercola Fact Checked

Story at-a-glance -

  • Food testing by the U.S. Food and Drug Administration found PFAS chemicals in 10 of the 91 foods tested for 16 types of PFASs, some at levels far exceeding the advisory limit for PFOA and PFAS in drinking water; chocolate cake had the highest amounts — 250 times above the advisory limit

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