Latest Trustworthy News from Dr. Mercola - delivered straight to your inbox!
preorder cellular health book preorder cellular health book

Hidden Ingredient in Your Food Is Hurting Your Health: The Phosphate Problem

Analysis by Ashley Armstrong

phosphate additives in food

Story at-a-glance

  • Phosphate additives in processed foods are disrupting the ideal 1:1 calcium to phosphorus ratio in our diets, potentially leading to health issues
 

Top

By continuing to browse our site you agree to our use of cookies, revised Privacy Policy and Terms of Service.

I agree

Join the World’s #1 Natural Health Newsletter for FREE!
×

Please Sign in or Join to continue.