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What Happens to Your Body When You Eat Gluten?

Gluten foods

Story at-a-glance -

  • Gluten is a protein that’s made of glutenin and gliadin molecules that form an elastic bond in the presence of water
  • Gluten intolerance is a condition wherein a person’s immune system responds abnormally to gluten. It may often be confused with celiac disease (another gluten-related disorder) or simply thought of as a wheat allergy
  • A gluten-free diet is an important recourse of for combating gluten-related disorders. Extreme vigilance is only likely if you have celiac disease, since exposure to gluten can cause sickness and threaten your health in the long run

The word "gluten" has become such a buzzword in recent years, most likely because of the sudden popularity of the gluten-free diet that's been endorsed by famous personalities. Before you consider trying this diet, read this page first to learn about gluten, and how it can negatively impact your body and health in the long run.


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