A study found that the more of the nine dietary and lifestyle recommendations post-menopausal women followed, the lower their risk was for developing cancer.
On the contrary, a study showed that women who adhered to only one or none of the nine dietary recommendations were faced with a 35 percent greater risk of developing some form of cancer, compared to 42 percent of the women who followed the minimum of six of the nine recommendations.
Components of the Study
Participants included 29,564 women between the ages of 55 and 69
Participants were primarily residents of Iowa
The women were followed for a period of 13 years
The impact of dietary choices were assessed and compared to the death rate from cancer
Whether or not the women smoked was also taken into consideration
Researchers stated that the study results implied that older woman could significantly reduce their risk of developing cancer by following specific healthy lifestyle factors such as not smoking, maintaining a healthy body weight, engaging in daily exercise and eating a nutritious diet.
The Nine Recommendations by the American Institute for Cancer Research
Maintaining a body mass index (BMI) from 18.5 to 24.9. The National Institutes of Health has a good BMI calculator.
Putting on no more than 11 pounds after turning 18 years old
Maintaining a consistent exercise regimen consisting of challenging cardiovascular activity
Consuming at least five servings of fruit and vegetables a day
Complex carbohydrate intake of around 14 ounces daily
Restricting alcohol intake to one drink per day
Reducing red meat consumption to under 80 grams a day
Daily fat consumption shouldn't exceed more than 30 percent of total caloric intake
Sodium restricted to less than 2,400 milligrams per day
Based on the results of the study researchers estimated that 31 percent of cancer cases and deaths from cancer could have been delayed or prevented altogether among this population.
Cancer Statistics
Around one out of every three women in the United States will be afflicted with some kind of cancer during the course of her life
Approximately 658,000 women were diagnosed with forms of cancer other than non-melanoma cancer in 2003
Cancer ranked as the second leading cause of death of women in the year 2000
Cancer is the leading cause of death in the age bracket of women 40 and 79 years
Science Daily July 7, 2004
I normally do not treat much cancer in my practice as I focus on a more proactive approach and attempt to reach people while they still have a strong reserve left and a high likelihood of recovery.
With that in mind the key is prevention.
I recommend taking the following proactive steps in the prevention of cancer and other chronic health conditions:
Read the most important article I've written about breast cancer treatment.
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