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Factory Farm Meat: Why Vegetarians, Ranchers, and Conscious Omnivores Need to Unite

Factory Farm Meat

Story at-a-glance -

  • The federal government is considering advising Americans to eat “less red and processed meat”
  • The recommendation should say Americans should eat less, or no, red and processed meat from confined animal feeding operations (CAFOs)
  • While meat from CAFOs contributes to disease, environmental destruction, and the inhumane treatment of animals, meat raised on pasture is good for you and the environment

By Ronnie Cummins, Organic Consumers Association

For the first time since the advent of industrial agriculture, the federal government is considering advising Americans to eat “less red and processed meat.”


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