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December 31, 2011 - Issue 1960
December 31, 2011
It's not recognized (or priced) as a superfood - but it contains powerful natural medicines, including natural antibiotics. One species has even been shown to enhance immune status in 70-97% of cancer patients...
Make this common mistake and you could unknowingly be adding toxic carcinogenic compounds to your meals - which are fermented into tumor promoting waste products in your large bowel. Animals exposed to this food had a 3-fold increased rate of colon-cancer...
The medical industry and government health agencies try to pass this off as the "best" route to good health, despite the fact it's been created by the most crime-infested industry on the planet. Don't be fooled - here's proof...
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