Get 15% Off on Memorial Day Sitewide Sale Get 15% Off on Memorial Day Sitewide Sale

ADVERTISEMENT

Majority of Fast Food Restaurants Get Fail Rating in Antibiotics Meat Report

Story at-a-glance -

  • Chipotle’s and Panera Bread were the only fast food chains that earned “A” ratings; they are the only two that transparently affirm the majority of the meats served come from antibiotic-free producers
  • Most fast food restaurants are still serving meat and poultry raised on antibiotics, despite the known health risks. Of the 25 restaurant chains included in the report, 20 received a “Failing” score
  • The US uses nearly 30 million pounds of antibiotics each year to raise food animals. This accounts for about 80 percent of all antibiotics used; nearly 70 percent of which are medically important for humans

By Dr. Mercola

Antibiotic resistance has been declared "an increasingly serious threat to global public health that requires action across all government sectors and society" by the World Health Organization (WHO).


Read the Full Article for Free!
Subscribe to the #1 Natural Health Newsletter
  • Unlock censored health information that Google doesn't want you to read
  • Keep your privacy secure — We are no longer active on Facebook and will soon be blocking our content from Google search to ensure your privacy stays protected
  • Get access to all of Dr. Mercola's health articles, E-books and special reports

Existing Subscribers: Enter your email address for instant access

You can unsubscribe at any time and I guarantee the privacy of your email. View our privacy policy