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Can Probiotics Prevent the Development of Celiac Disease?

  • March 07, 2012
    129888

Can Probiotics Prevent the Development of Celiac Disease?

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  • The combination of avoiding or eliminating grains (and sugar), along with increased consumption of probiotic foods (or a high-quality supplement) is a powerful combination that may improve the health of people with celiac disease, gluten intolerance and a wide range of other related conditions

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This is an older article that may not reflect Dr. Mercola’s current view on this topic. Use our search engine to find Dr. Mercola’s latest position on any health topic.

 

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