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What Chemical Cocktail Is in Your Food?

food chemical cocktail

Story at-a-glance

  • Since the 1950s, the number of food additives allowed in U.S. food has grown from about 800 to more than 10,000

WARNING!

This is an older article that may not reflect Dr. Mercola’s current view on this topic. Use our search engine to find Dr. Mercola’s latest position on any health topic.

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